The vernacular
press has been reporting for the last few days the
checks that are being
carried out by the local food safety inspectors and their findings of utterly
damnable conditions in which food items are prepared for being put out for sale.
A snacks & soft drinks stall in Bhopal |
The news of the
inspectors witnessing washing of raw items of vegetables in sewer water – plain
and simple sewage, before sending them off to the market was alarming. This is
done by the vegetable growers in their farms close to an area (E-8 Extension Arera
Colony) where plushest of gated complexes have come up. That the vegetables
that are sent out for sale washed in this manner will be harmful for those who
consume them did not seem to have occurred to the farmers and those who do the
washing in such sordid and filthy conditions. A report also said that these
farms are irrigated by sewage that flows in the drains that pass by. So what
most of the Bhopal citizens are consuming are various coli forms and other
harmful organisms along with the vegetables.
What the food
safety inspectors did was to collect samples of vegetables and greens and send
them for a scientific analysis to Indore, a little less than 200 kms away. And,
instead of ordering closure of the farms, they are now reported to be
instructing, gratuitously, the farm-owners and their workers about what all could
happen if such stuff is consumed. No legal process has so far been initiated
though it is a clear case of wilfully and knowingly attempting to physically
harm people and causing injury to their health.
Earlier, a
similar squad of food safety inspectors had raided a few fruit juice stalls and
kitchens of some nondescript eateries. While at the juice stalls the squad
found rotten apples, pomegranates and other fruits and unclean equipment, at the
eateries it found kitchens that were filthy and dirty men working therein with
bare unclean hands. Using bare hands to handle food items is a peculiarity in
this country. Leave alone the West even in many countries of the neighbourhood bare
hands are no longer used even by roadside food sellers. But we seem to think
people needlessly make a big fuss about the use of bare hands and refuse to see
the rationale behind use of protective gloves.
The sequence of events shows a very casual
official approach towards this vital matter. Almost every individual has to buy
snacks or food from the market sometime or other and yet it is fraught with
risks to one’s health. There is hardly any check when, in fact, it should be of
an intense kind. There is rampant indifference mixed with ignorance about
hygiene and cleanliness in dealing with food in bazaars. Here, everybody and
anybody can hawk on the streets home-made stuff or open a stall for juice or
snacks without any check on quality and the environment they are made in. No
wonder, the latest reports indicate an increase in numbers of patients of intestinal
disorders in local hospitals. The rotting and infected food stuffs become
pretty lethal when the ambient temperature crosses 400 Celsius.
Quite
apparently, our people are increasingly becoming callous towards others.
Concern for others is a virtue which has almost disappeared. Everyone has
become self-centred, busy in taking care of his own interests; others could
literally go to hell. No wonder, cases of adulteration in food products are on
the rise as was noticed two years ago in case of khoa (thickened milk) during the festive season. Whether those who
were nabbed in northern India are undergoing jail sentences or not is not
known. Maybe, the cases are still lingering on. Not only the laws are weak, the
judicial system is also rusty. And, on top of it all, the Food Safety
Organisation is poorly staffed, with not enough number of men and laboratories.
While consuming juices
and snacks from stalls can be avoided but buying of vegetable from the bazaar
cannot be avoided. One cannot make out from their appearance whether fruits and
vegetables bought were washed in filthy water, were artificially ripened or they
acquired that unlikely sheen with the help of harmful chemicals or have had an
overdose of pesticides. It is the government and public bodies which can and
should carry out these checks on a regular basis. But there is such a huge
deficit in governance that all these vital functions are not bestowed the
required degree of importance. As a result we are building up a sick nation –
hollow from inside with hardly any endurance. It is such a shame!